Recipe By: Jere Duncan
Submitted By: Jere Duncan
Serving Size:
Preparation Time:
Comments:
Ingredients
Amount
Measure
Ingredient - Preparation Method
3/4 cup milk 1 1/2 cups soft bread crumbs 2 lb. ground beef 2 tsp. salt 1/8 tsp. pepper 1 med. carrot -- grated 1/4 cup onion -- diced 2 eggs -- beaten 1/4 cup catsup 3 T. brown sugar 2 T. mustard Instructions
Pour milk over bread crumbs. Add ground beef, salt, papper, carrot, onion and eggs. Mix thoroughly. Pack into loaf pan. Mix remaining ingredients; spread over loaf. Bake 300 degrees for 1 1/2 hours to 1 hour 45 minutes. I baked this at 350 degrees for about an hour or a little longer.
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